Skittles Sours
Prefix 930 was issued by GS1 Australia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 395 kcal | 19% |
| Fat | 4.0 g | 6% |
| of which saturates | 2.4 g | 10% |
| Carbohydrate | 89.6 g | 29% |
| of which sugars | 70.4 g | 78% |
| Protein | 0.00 g | 0% |
| Sodium | 0.02 g | 1% |
Open Food Facts, ODbL, record updated 7 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
sugars dietary fibre sodium 189 og 0% 5mg 0% og keep your country beautiful dispose of packaging properly 16mg percentage daily intakes are based on an average adult diet of 8700kj. your daily intakes may be higher or lower depending upon your energy needs. all nutrition values are averages. % daily intake (%di) per 20 pieces (approx) energy protein fat sat fat carbs sugars sodium 415kj 19 19 22, 18, 5mg dr 5% dr 0% dr 1% dr 4% dr 7% or 20% or o% confectionery. made of: sugar, glucose syrup (sources include wheat), vegetable fat, food acids (330, 296, 330, thickeners (dextrin, maltodextrino, flavour, modified corn štarch, colours (171, 129, 102, 110, 132, 133), glazing agent (903), emulsífer 322, from soy). guarantee of qualíty and freshness: your skittleso confectionery is made of the finest food ingredients. it should reach you fresh and in excellent condition if not, please call 1800 084 222 in australia or 0800 408 364in new zealand. product shown on pack not actual size to learn more visit www.betreatwise.info made in australia by the wrigley company pty. ltd, michigan ave, asquith, nsw 2077, australia and for the wrigley co. onz) ltd., building 14, 666 great south rd., penrose, auckland 1051, new zealand. www.wrigley.com.au www.wrigley.co.nz mbow 9 300613
- E102TartrazineColour
- E110Sunset yellow FCFColour
- E129Allura redColour
- E132IndigotineColour
- E133Brilliant blue FCFColour
- E1400DextrinCarrier · Emulsifier · Stabiliser · Thickener
- E171Titanium dioxideColour
- E296Malic acid
- E322LecithinsAntioxidant · Emulsifier
- E330Citric acidAntioxidant · Sequestrant
- E903Carnauba waxCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
62% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Candies” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in New Zealand, values per 100 g.
Climate impact
Reference value for the category “Candies”: 1.41 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.