Red curry pastes · New Zealand
Pâte de curry rouge
by Exotic Food · 220g
New ZealandFranceGermanySwitzerland
153 kcalper 100 g · 7% of the reference intake
5.0 gof sugars per 100 g
Barcode (EAN-13)8853662001036
GS1 prefix885 · GS1 Thailand
AdditivesNone found in the ingredients
AllergensSoybeans
Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 153 kcal | 7% |
| Fat | 9.1 g | 13% |
| of which saturates | 1.6 g | 7% |
| Carbohydrate | 11.0 g | 4% |
| of which sugars | 5.0 g | 6% |
| Protein | 3.1 g | 6% |
| Sodium | 5.8 g | 250% |
Open Food Facts, ODbL, record updated 17 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
lemongrass, shallot, chilli, sugar, garlic, salt, galangal, combava, thai basil leaves
Allergen: Soybeans
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 4 countries
FranceGermanyNew ZealandSwitzerland
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.