Almond Caramel Coffee Sachet
Prefix 871 was issued by GS1 Netherlands. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 411 kcal | 20% |
| Fat | 11.1 g | 16% |
| of which saturates | 10.0 g | 42% |
| Carbohydrate | 75.0 g | 24% |
| of which sugars | 35.0 g | 39% |
| Protein | 5.6 g | 11% |
| Sodium | 0.22 g | 9% |
Open Food Facts, ODbL, record updated 31 May 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
sugar, maltodextrin, glucose syrup, coconut oil, instant coffee (8%), almond powder (5%), stabilisers (1450,340), anticaking agent (551), salt, flavours, contains almond, *may be present: oat, soy, milk,
- E1450Starch sodium octenyl succinateEmulsifier · Stabiliser · Thickener
- E340Potassium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E551Silicon dioxideCarrier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Instant powder for coffee with milk”: 0.54 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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