Pickled capers · New Zealand
Alcaparras frasco 57 g
by Fragata · 99 g (neto), 65 g (escurrido), 117 ml
New ZealandGermanySpain
20 kcalper 100 g · 1% of the reference intake
2.2 gof sugars per 100 g
Barcode (EAN-13)8410134603800
GS1 prefix841 · GS1 Spain
Additives1: E260
AllergensNot given in the source
LabelsVegetarian, No gluten, Spanish quality label
Prefix 841 was issued by GS1 Spain. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 20 kcal | 1% |
| Fat | 0.70 g | 1% |
| of which saturates | 0.20 g | 1% |
| Carbohydrate | 2.7 g | 1% |
| of which sugars | 2.2 g | 2% |
| Protein | 0.80 g | 2% |
| Sodium | 3.6 g | 156% |
Open Food Facts, ODbL, record updated 13 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Alcaparras, agua, sal, acidulante: ácido acético (E-260).
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
- E260Acetic acidPreservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in 3 countries
GermanyNew ZealandSpain
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.