Gomutcho
Prefix 789 was issued by GS1 Brasil. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 345 kcal | 17% |
| Fat | 0.00 g | 0% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 85.0 g | 27% |
| of which sugars | 75.0 g | 83% |
| Fibre | 0.00 g | 0% |
| Protein | 0.00 g | 0% |
| Sodium | 0.03 g | 1% |
Open Food Facts, ODbL, record updated 31 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
AZÚCAR, JARABE DE GLUCOSA, ALMIDÓN DE MAÍZ, AROMAS ARTIFICIALES, ACIDULANTES (ÁCIDO CÍTRICO, ÁCIDO LÁCTICO), HUMECTANTE (LACTATO DE SODIO), COLORANTES ARTIFICIALES (ROJO 40 (INS-129), AMARILLO 5 (INS-102), AMARILLO 6 (INS-110), AZUL 1 (INS-133)).
The ingredient list is only available in Spanish in the source; we show it as it is, without translation.
- E102TartrazineColour
- E110Sunset yellow FCFColour
- E129Allura redColour
- E133Brilliant blue FCFColour
- E270Lactic acid
- E330Citric acidAntioxidant · Sequestrant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Climate impact
Reference value for the category “Gummi candies”: 1.49 kg CO₂e per kg of product.
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.