
Protein Bar Cookies & Cream
Prefix 734 was issued by GS1 Sweden. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 352 kcal | 17% |
| Fat | 12.2 g | 17% |
| of which saturates | 1.1 g | 5% |
| Carbohydrate | 4.2 g | 1% |
| Protein | 36.4 g | 73% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated 23 March 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
Milk proteins, humectant (glycerol), sweeteners (maltitol, sucralose), collagen hydrolysate, polydextrose, soy cocoa crisps (6%) (soy protein, tapioca starch, cocoa), cocoa butter, water, whole milk powder, sunflower oil, cocoa mass, flavours, emulsifier (sunflower lecithin)
- E1200PolydextroseHumectant · Stabiliser · Thickener
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E422GlycerolHumectant · Thickener
- E955SucraloseSweetener
- E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.