White chocolate bars · New Zealand

voyage ,white chocolate

· 90 g

New Zealand

Green-ScoreE

539 kcalper 100 g · 26% of the reference intake

64.0 gof sugars per 100 g

Barcode (EAN-13)5907443602547

GS1 prefix590 · GS1 Poland

Additives3: E322, E322i, E476

AllergensMilk, Nuts, SoybeansMay contain: Eggs, Gluten, Nuts

LabelsRainforest Alliance

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)

Nutrient	100 g	Daily intake
Energy	539 kcal	26%
Fat	30.0 g	43%
of which saturates	19.0 g	79%
Carbohydrate	64.0 g	21%
of which sugars	64.0 g	71%
Fibre	0.10 g	0%
Protein	4.7 g	9%
Sodium	0.12 g	5%

Open Food Facts, ODbL, record updated 14 August 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

sugar, cocoa butter*, whey powder (milk), skimmed milk powder, table fats (palm, shea), milk fat, emulsifiers (soy lecithin, 476), nut paste (hazelnuts, nuts), flavouring, white chocolate contains: cocoa butter: 20 % minimum, milk solids: 14% nimum, contains vegetable fats in addition to cocoa butter, allergy advice: ontains peanuts, hazelnuts, milk and soy, may contain gluten, other tree nuts and eggs, *rainforest alliance certified, find out more at ra,org, 5 907443602547> net weight: 90 g nu servings per p serving size: energy protein fat, total - saturated carbohydrate - sugars sodium

Allergen: MilkAllergen: NutsAllergen: SoybeansMay contain: EggsMay contain: GlutenMay contain: NutsRainforest Alliance

E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier
E476Polyglycerol polyricinoleateEmulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

11.5kg CO₂e per kg

Reference value for the category “White chocolate bars”: 11.5 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in New Zealand

New Zealand

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 14 August 2025 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.