Frozen foods · New Zealand
Clementine Chocolat
by FOLINES · 120 g
New Zealand
190 kcalper 100 g · 9% of the reference intake
30.7 gof sugars per 100 g
Barcode (EAN-13)3469676312201
GS1 prefix346 · GS1 France
AdditivesNone found in the ingredients
AllergensNot given in the source
Prefix 346 was issued by GS1 France. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 190 kcal | 9% |
| Fat | 5.5 g | 8% |
| of which saturates | 3.3 g | 14% |
| Carbohydrate | 31.6 g | 10% |
| of which sugars | 30.7 g | 34% |
| Fibre | 2.9 g | 10% |
| Protein | 1.7 g | 3% |
| Sodium | 0.01 g | 1% |
Open Food Facts, ODbL, record updated 3 June 2024 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Pomme 42%, clémentine 20%, sucre de canne, pure pâte de cacao 10%
The ingredient list is only available in French in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in New Zealand
New Zealand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.