Whey powder · New Zealand
NZ Whey Protein + Organic Chocolate
by Go Good · 1kg
New Zealand
400 kcalper 100 g · 19% of the reference intake
5.7 gof sugars per 100 g
Barcode (EAN-13)0615068998284
GS1 prefix061 · GS1 US
Additives3: E322, E322i, E957
AllergensMilk
Prefix 061 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 400 kcal | 19% |
| Fat | 7.3 g | 10% |
| of which saturates | 5.3 g | 22% |
| Carbohydrate | 6.3 g | 2% |
| of which sugars | 5.7 g | 6% |
| Fibre | 2.3 g | 8% |
| Protein | 75.0 g | 150% |
| Sodium | 0.13 g | 6% |
Open Food Facts, ODbL, record updated 3 February 2025 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
New Zealand Whey Protein Concentrate (from Milk) with Emulsifier (non-GMO Sunflower Lecithin), Organic Cacao Powder, Natural Sweetener (Thaumatin).
Allergen: Milk
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
- E957ThaumatinSweetener
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in New Zealand
New Zealand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.