
American Hotdogs
by Grandpas · 1kg
New Zealand
204 kcalper 100 g · 10% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0441601001681
GS1 prefix044
Additives5: E250, E316, E450…
AllergensBeef, Pork
Prefix 044: restricted in-store use.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 204 kcal | 10% |
| Fat | 16.7 g | 24% |
| of which saturates | 6.4 g | 27% |
| Carbohydrate | 1.7 g | 1% |
| of which sugars | 0.00 g | 0% |
| Protein | 11.6 g | 23% |
| Sodium | 0.67 g | 29% |
Open Food Facts, ODbL, record updated 27 June 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
Meat (Beef, Pork), Water, Pea Starch, Salt, Potato Starch, Flavour, Spice Extracts (Chilli), Mineral Salt (450,575), Antioxidant (316), Flavour Enhancer (621), Preservative (250).
Allergen: BeefAllergen: Pork
- E250Sodium nitritePreservative
- E316sodium erythorbateAntioxidant
- E450DiphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E575Glucono-delta-lactoneSequestrant
- E621Monosodium glutamateFlavour enhancer
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in New Zealand
New Zealand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.