Jumbo Ciabatta Rolls 4 Pk
New Zealand
260 kcalper 100 g · 13% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)0208302003990
GS1 prefix020
Additives2: E300, E491
AllergensGluten, Soybeans
LabelsLow or no sugar, Low sugar, Reduced sugar
Prefix 020: restricted in-store use.
Nutrition
Per 100 g, with the % of daily intake (8,700 kJ)
| Nutrient | 100 g | Daily intake |
|---|---|---|
| Energy | 260 kcal | 13% |
| Fat | 1.2 g | 2% |
| of which saturates | 0.30 g | 1% |
| Carbohydrate | 53.0 g | 17% |
| of which sugars | 1.2 g | 1% |
| Fibre | 2.6 g | 9% |
| Protein | 8.6 g | 17% |
| Sodium | 0.49 g | 21% |
Open Food Facts, ODbL, record updated 2 July 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
Ingredients
As printed on the pack; allergens in bold
wheat flour, water, wheat flour, salt, reduced sugar, malt flour, flour improver (300), dextrose, enzymes, malt extract, rye flour, yeast, vegetable oil, soyabean oil, emulsifier (491)
Allergen: GlutenAllergen: SoybeansLow or no sugarLow sugarReduced sugar
- E300Ascorbic acidAntioxidant · Sequestrant
- E491Sorbitan monostearateEmulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in New Zealand
New Zealand
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesDaily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).
- GS1 prefixPrefix ranges published by GS1
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