New Zealand
Data
Mi goreng Barbeque Chicken Flavour Instant Noodles, indomie
i Photo: Open Food Facts contributors · CC BY-SA
Instant noodles · New Zealand

Mi goreng Barbeque Chicken Flavour Instant Noodles

by indomie
New ZealandFrance
NOVA4
126 kcalper 100 g · 6% of the reference intake
2.0 gof sugars per 100 g
Barcode (EAN-13)0089686171914
GS1 prefix008 · GS1 US
AdditivesNone found in the ingredients
AllergensGluten
0089686171914

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy126 kcal6%
Fat5.6 g8%
of which saturates2.6 g11%
Carbohydrate16.6 g5%
of which sugars2.0 g2%
Fibre0.00 g0%
Protein2.4 g5%
Sodium0.28 g12%

Open Food Facts, ODbL, record updated 24 August 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

NOUILLES : Farine & blé (62%), hutle de palme rafinée @ntient antioxydant 319), , sel, #ulateurs (451, 501, 5U , épaississant (412), colorant (101 . ASSAISONNEMENT : SJ7e, sel, exhausteur de (621, 631, 627), mdre dail, extrait de levure, arôme atficiel, amidon (du manioc et du Huile de palme raffinee (contient 319). eau, sel, de wia, aces, SAUCE AU : Chili. eau. set, amzon de tapa (N, 330), exhuster (621, 627, d'a], 319).

The ingredient list is only available in French in the source; we show it as it is, without translation.

Allergen: Gluten

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 33 “instant noodles” products sold in New Zealand
Sugars2.0 g · median 2.6 g
Saturates2.6 g · median 5.7 g
Salt0.71 g · median 2.3 g

41% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Instant noodles” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in New Zealand, values per 100 g.

Climate impact

1.68kg CO₂e per kg

Reference value for the category “Instant noodles”: 1.68 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries
FranceNew Zealand
fr-fr

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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