New Zealand
Data
Blueberry Fruit Spread, Charles Jacquin Et Cie Inc.
i Photo: Open Food Facts contributors · CC BY-SA
Bilberry jams · New Zealand

Blueberry Fruit Spread

by Charles Jacquin Et Cie Inc. · 284 g
New ZealandFranceSpainUnited States+ 1 countries
NUTRI-SCOREABDECNOVA4
200 kcalper 100 g · 10% of the reference intake
48.0 gof sugars per 100 g
Barcode (EAN-13)0084380957246
GS1 prefix008 · GS1 US
Additives1: E440
AllergensNot given in the source
LabelsNo GMOs, No added sugar, Non GMO project
0084380957246

Prefix 008 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the % of daily intake (8,700 kJ)
Nutrient100 gDaily intake
Energy200 kcal10%
Fat0.00 g0%
of which saturates0.00 g0%
Carbohydrate47.9 g15%
of which sugars48.0 g53%
Fibre5.6 g19%
Protein0.00 g0%
Sodium0.01 g0%

Open Food Facts, ODbL, record updated 19 September 2026 · Daily intakes: Food Standards Code, Standard 1.2.8 (FSANZ).

Ingredients

As printed on the pack; allergens in bold

WILD BLUEBERRIES, GRAPE AND DATE JUICE CONCENTRATES, FRUIT PECTIN, LEMON JUICE

No GMOsNo added sugarNon GMO project
  • E440PectinsEmulsifier · Stabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.75kg CO₂e per kg

Reference value for the category “Berry jams”: 1.75 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 5 countries
FranceNew ZealandSpainUnited Statesworld

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.