Ingredient
Hydrolysed vegetable protein · page 2
Hydrolysed vegetable protein appears in the ingredient lists of 49 products sold in New Zealand.
49products with a complete record
8%rated A or B on Nutri-Score
2.4 gsugars per 100 g (median)
1.4 gsalt per 100 g (median)
More specific ingredients
Nutri-Score
How rated products spread
A 0%B 8%C 15%D 42%E 35%
26 rated products
Median values
Per 100 g, across all 49 products
| Energy | 407 kcal |
| Sugars | 2.4 g |
| Saturates | 3.4 g |
| Salt | 1.4 g |
Categories
Most represented
Products
49 products, most viewed first · page 2 of 2.
Source: Open Food Facts export of 1 November 2026, ODbL · Shelfpedia calculations (medians, distributions).