Magic crunch, infinity cereals
i Photo: Open Food Facts contributors · CC BY-SA
Breakfast cereals filled with chocolate · Nigeria

Magic crunch

by infinity cereals · 350 g
Nigeria
NUTRI-SCOREABCEDNOVA4
394 kcalper 100 g · 20% of the reference intake
20.2 gof sugars per 100 g
Barcode (EAN-13)6156000042176
GS1 prefix615 · GS1 Nigeria
Additives3: E155, E322, E322i
AllergensGluten, Milk, Soybeans
6156000042176

Prefix 615 was issued by GS1 Nigeria. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy394 kcal20%
Fat2.6 g4%
of which saturates1.0 g5%
Carbohydrate85.6 g33%
of which sugars20.2 g22%
Fibre0.24 g—
Protein6.9 g14%
Salt1.0 g17%

Open Food Facts, ODbL, record updated 26 April 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Corn grits, rice grits, wheat flour, sugar, glucose syrup, cocoa powder, vegetable oil, salt, chocolate flavour, cocoa mass, vanillin, calcium carbonate, food colour (e155), soya lecithin, milk powder,

Allergen: GlutenAllergen: MilkAllergen: Soybeans
  • E155Brown htColour
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals filled with chocolate”: 3.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Nigeria
Nigeria

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.