Malaysia · MS
Data
Cottage fries tomato
i Photo: Open Food Facts contributors · CC BY-SA

Cottage fries tomato

· 60g
Malaysia
NOVA4
510 kcalper 100 g · 26% of the reference intake
7.3 gof sugars per 100 g
Barcode (EAN-13)9556129000380
GS1 prefix955 · GS1 Malaysia
Additives6: E160c, E296, E330…
Allergens flagged in the ingredientsGluten, Soy, Milk, Egg, Fish, Crustaceans, NutsMay contain: Crustaceans, Eggs, Fish, Gluten, Milk, Nuts, Soybeans
9556129000380

Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy510 kcal26%
Fat29.3 g42%
Carbohydrate54.7 g21%
of which sugars7.3 g8%
Protein7.3 g15%
Salt2.4 g41%

Open Food Facts, ODbL, record updated 25 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

potato (58,0%), vegetable oil (palm olein), sugar, salt, acidity regulator (ins 296/ e296 and ins 330/ e330), flavour enhancer (ins 621/ e621, yeast extract and ins 635/ e635), spices, tomato powder, permitted flavouring, anticaking agent (ins 551/ e551) and colouring (ins 160c(i)/ e160c), contains permitted food additives of plant and synthetic origin, may contain traces of gluten, soy, milk, egg, fish, crustaceans and nuts,

Allergen: GlutenAllergen: SoyAllergen: MilkAllergen: EggAllergen: FishAllergen: CrustaceansAllergen: NutsMay contain: CrustaceansMay contain: EggsMay contain: FishMay contain: GlutenMay contain: MilkMay contain: NutsMay contain: Soybeans
  • E160cPaprika extractColour
  • E296Malic acid
  • E330Citric acidAntioxidant · Sequestrant
  • E551Silicon dioxideCarrier
  • E621Monosodium glutamateFlavour enhancer
  • E635Disodium 5'-ribonucleotide

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Malaysia
Malaysia
ms-my

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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