Love Letters Chocolate
by Julie's · 705g, 15 serving per container
Malaysia
454 kcalper 100 g · 23% of the reference intake
43.7 gof sugars per 100 g
Barcode (EAN-13)9556121022601
GS1 prefix955 · GS1 Malaysia
Additives3: E150d, E322, E322i
AllergensEggs, Gluten, Milk, Soybeans
Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 454 kcal | 23% |
| Fat | 15.0 g | 21% |
| of which saturates | 7.6 g | 38% |
| Carbohydrate | 71.5 g | 28% |
| of which sugars | 43.7 g | 49% |
| Fibre | 2.9 g | — |
| Protein | 6.9 g | 14% |
| Salt | 0.26 g | 4% |
Open Food Facts, ODbL, record updated 28 September 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Sugar, Wheat Flour, Vegetable Oil (Palm Oil), Skimmed Milk Powder, Cocoa Powder (4.5%), Egg, Whey Powder, Corn Starch, Emulsifier [Soya Lecithin (INS 322 (i))], Flavourings, Cocoa Mass (0.4%), Salt, Colouring [Caramel (INS 150d)]. A F A 7
Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: Soybeans
- E150dSulphite ammonia caramelColour
- E322LecithinsAntioxidant · Emulsifier
- E322iLecithinAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Malaysia
Malaysia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.