
Mi Segera / Instant Noodles Kari / Curry Flavor
Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 454 kcal | 23% |
| Fat | 17.5 g | 25% |
| of which saturates | 0.00 g | 0% |
| Carbohydrate | 66.1 g | 25% |
| of which sugars | 4.1 g | 5% |
| Protein | 8.0 g | 16% |
| Salt | 5.1 g | 85% |
Open Food Facts, ODbL, record updated 21 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
800 6011 8 ASINGKAN&ITAR SE SEPARATE&REC MON Ramuan (MI): Tepung Gandum (55%), Mingelapa Sawit, Kanji Ubi Kayu, Garam, Mineral (Kalium Klorida), Penstabil (Natrium Tripolifestat, Gam Guar, Kalium Karbonat, Natrium Karbonat) (PERENCAH SUP): Garam, Penambah Perisa (Mononatrium Glutamat Rempah (1.3%) (Cili, Ketumbar, Jintan Putih, Lada Putih, Jintan Manis, Kunyit, Halba, Halia Paprika, Bunga Cengkih, Pelaga, Buah Pala), Sebatian Minyak Dan Stearin Kelapa Sawit, Kanji Ubi Kayu, Mineral (Kalium Klorida), Gula, Tepung Gandum, Penambah Perisa (Ekstrak Yis), Bawang Putih, Maltodekstrin, Perisa (Mengandungi Gandum, Soya), Penambah Perisa (Natrium Ribonukleotid), Bawang, Pengawal Asid (Asid Sitrik), Pewama (Karamel), Penstabil (Gam Guard) Serbuk Kulit Pad S Merah, Cili. Mengandungi Penstabil, Pewarna, Penambah Perisa, Perisa Dan Pengawal Asid Yang Dibenalan A daripada sumber tumbuhan atau sintetik. Mungkin Mengandungi: Krustasia, Ikan, Susu, Sader, ja SG Ingredients (NOODLE CAKE): Wheat Flour (5%) Starch, Salt, Mineral (Potassium Chloride) Stabilises (Sodu Guar Gum, Potassium Carbonate, Sodium Carbonate ( Flavour Enhancer (Monosodium Glutamate) Spices (1.3 Cumin, White Pepper, Aniseed, Turmeric, Fenugreek G Cardamom, Nutmeg), Blended Palm Oil And Stain (Potassium Chloride), Sugar, Wheat Flour, Flavour Garlic, Maltodextrin, Flavourings (Contains Wheat S (Sodium Ribonucleotides) Onion, Acidity Regulat (Caramel), Stabiliser (Guar Gum) Ground Rice H Chilli, Contains Permitted Stabilisers Colouring H And Acidity Regulator. Food additives a Contain: Crustacean, Fish, Milk, Cry 9 556001 002747 101354347/44475673 GUNA SEBELUM/USE BY: Lihat pada pek/Refer to pack Berat Bersih/Net We EPCF 0856-04 / IPNBT044
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E508Potassium chlorideStabiliser · Thickener · Preservative
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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