Green Diet

by more Green · 500g

Malaysia

431 kcalper 100 g · 22% of the reference intake

26.6 gof sugars per 100 g

Barcode (EAN-13)9555487303003

GS1 prefix955 · GS1 Malaysia

AdditivesNone found in the ingredients

AllergensCelery, Gluten, Sesame seeds, Soybeans

LabelsVegetarian, HACCP

Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	431 kcal	22%
Fat	12.0 g	17%
of which saturates	2.6 g	13%
Carbohydrate	69.2 g	27%
of which sugars	26.6 g	30%
Fibre	2.3 g	—
Protein	11.5 g	23%
Salt	0.23 g	4%

Open Food Facts, ODbL, record updated 22 October 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

INGREDIENTS/RAMUAN Organic Matcha (13%), Organic Wheatgrass (12%), Organic Kale (6%) Organic Broccoli (6%), Cabbage (6%), Celery, Oat Grass, Kamut Whole Alfalfa Whole, Barley Juice, Carrot Juice, Grains (6%) (Soy, Brown Rice, Millet, Buckwheat, Black Sesame, Red Bean, Green Bean, Pine Seed, Lotus Seed, Flower Bean), Organic Oat (6%), Fructose, Oligofructose (FOS) Organic Spirulina.

Allergen: CeleryAllergen: Gluten Allergen: Sesame seeds Allergen: Soybeans VegetarianHACCP

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Malaysia

Malaysia

ms-my

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 22 October 2025 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.