Mee Kuning
by Laksamana · 450 g
Malaysia
164 kcalper 100 g · 8% of the reference intake
0.6 gof sugars per 100 g
Barcode (EAN-13)9555104600102
GS1 prefix955 · GS1 Malaysia
Additives5: E102, E451, E451i…
AllergensNot given in the source
Prefix 955 was issued by GS1 Malaysia. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 164 kcal | 8% |
| Fat | 0.70 g | 1% |
| Carbohydrate | 33.2 g | 13% |
| of which sugars | 0.60 g | 1% |
| Protein | 4.3 g | 9% |
| Salt | 0.73 g | 12% |
Open Food Facts, ODbL, record updated 16 July 2023 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Flour, Water, Salt, Vegetable Oil (Based on Palm Oil), Anti Movement Agent(Sodium Silicate), Acid Regulator (INS 525), Emulsifier (INS 451(i)) and allowed food colloring (INS 102)
- E102TartrazineColour
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E525Potassium hydroxide
- E550Sodium silicate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Malaysia
Malaysia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.