Salted Sunflower
by Tong Garden
Malaysia
567 kcalper 100 g · 28% of the reference intake
12.1 gof sugars per 100 g
Prefix 885 was issued by GS1 Thailand. It tells you where the code was registered, not where the product was made.
Nutrition
Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 567 kcal | 28% |
| Fat | 33.3 g | 48% |
| of which saturates | 3.3 g | 17% |
| Carbohydrate | 42.4 g | 16% |
| of which sugars | 12.1 g | 13% |
| Fibre | 6.1 g | — |
| Protein | 21.2 g | 42% |
| Salt | 0.80 g | 13% |
Open Food Facts, ODbL, record updated 13 July 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
As printed on the pack; allergens in bold
Sunflower Kernels, Wheat Flour, Sugar, Soy Sauce, Salt, Packaging Gas (Nitrogen [INS941])
- E941NitrogenPropellant
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Sold under this barcode in Malaysia
Malaysia
Source: Open Food Facts, countries of sale reported by contributors.
Sources
Every block on this page cites its source
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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