Samyang Rose Flavour, Samyang
i Photo: Open Food Facts contributors · CC BY-SA
Noodles · Malaysia

Samyang Rose Flavour

by Samyang · 700 g
Malaysia
NUTRI-SCOREABCDENOVA4
414 kcalper 100 g · 21% of the reference intake
8.6 gof sugars per 100 g
Barcode (EAN-13)8801073143722
GS1 prefix880 · GS1 Korea
Additives15: E101, E101i, E1420…
AllergensCelery, Gluten, Milk, Sesame seeds, Soybeans
LabelsHalal
8801073143722

Prefix 880 was issued by GS1 Korea. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy414 kcal21%
Fat14.3 g20%
of which saturates5.7 g29%
Carbohydrate62.1 g24%
of which sugars8.6 g10%
Fibre2.1 g—
Protein10.0 g20%
Salt2.1 g36%

Open Food Facts, ODbL, record updated 15 June 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

NOODLE(71.8 %): WHEAT FLOUR, MODIFIED TAPIOCA STARCH, REFINED PALM OIL WHEAT GLUTEN, SALT, EMULSIFIER[SOY LECITHIN(E322(i)], ACIDITY REGULATORIPOTASSIUM CARBONATE (E501 (i)), SODIUM CARBONATE(E500(i)), SODIUM PHOSPHATE DIBASIC(E339(1) THICKENERIGUAR GUM(E412)], TOCOPHEROLS(E306), GREEN TEA FLAVOR OIL, RIBOFLAVIN(E101), CITRIC ACID(E330). SAUCE(18.6 %): WATER, WHITE SUGAR, ARTIFICIAL CHICKEN FLAVOR POWDER (SOY, WHEAT, CELERY), CHEESE SAUCE(MILK, GARLIC, SOY, WHEAT), WHOLE MILK POWDER(SOY), ARTIFICIAL CHICKEN FLAVOR(SOY, WHEAT), SOYBEAN OIL, RED PEPPER POWDER (SOY), CHILI PEPPER POWDER(SOY), YEAST POWDER, ONION, THICKENER[MODIFIED POTATO STARCH(E1420)], GARLIC, SALT, DECOLORIZED CHILI EXTRACT, COLOUR[PAPRIKA EXTRACT(160c). PEPPER POWDER(SOY), CURRY POWDER(CELERY). POWDER(9.6 %): WHOLE MILK POWDER(SOY), MILK POWDER, YEAST EXTRACT POWDERSOY GARLIC POWDER(SESAME SEEDS), PARSLEY CURLY. CONTAINS: WHEAT, GLUTEN, SOY, MILK, CELERY, SESAME SEEDS. ALLERGENS:

Allergen: CeleryAllergen: GlutenAllergen: MilkAllergen: Sesame seedsAllergen: SoybeansHalal
  • E101RiboflavinsColour
  • E101iRiboflavinColour
  • E1420Acetylated starchEmulsifier · Stabiliser · Thickener
  • E160cPaprika extractColour
  • E306Tocopherol-rich extract
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E330Citric acidAntioxidant · Sequestrant
  • E339Sodium phosphatesEmulsifier · Humectant · Preservative · Sequestrant · Stabiliser · Thickener
  • E412Guar gumEmulsifier · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iSodium carbonateStabiliser · Thickener
  • E501Potassium carbonatesStabiliser
  • E501iPotassium carbonateStabiliser
  • E502Carbonates

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Malaysia
Malaysia

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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