Malaysia · MS
Data
EMBORG - Edam
i Photo: Open Food Facts contributors · CC BY-SA
Edam · Malaysia

EMBORG - Edam

· 10
Malaysia
NUTRI-SCOREABCED
311 kcalper 100 g · 16% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)5701215035232
GS1 prefix570 · GS1 Denmark
AdditivesNot given
AllergensNot given in the source
5701215035232

Prefix 570 was issued by GS1 Denmark. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy311 kcal16%
Fat23.0 g33%
of which saturates15.0 g75%
Carbohydrate0.00 g0%
of which sugars0.00 g0%
Fibre0.00 g—
Protein26.0 g52%
Salt1.7 g28%

Open Food Facts, ODbL, record updated 30 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

6.35kg CO₂e per kg

Reference value for the category “Edam”: 6.35 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Malaysia
Malaysia
ms-my

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.