Merci Petits Assorted Chocolate Collection 125g
Prefix 401 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 575 kcal | 29% |
| Fat | 37.9 g | 54% |
| of which saturates | 21.6 g | 108% |
| Carbohydrate | 49.0 g | 19% |
| of which sugars | 47.1 g | 52% |
| Fibre | 0.30 g | — |
| Protein | 8.3 g | 17% |
| Salt | 0.24 g | 4% |
Open Food Facts, ODbL, record updated 25 March 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Suiker, cacaoboter, vollemelkpoeder, cacao - massa, roompoeder, gehakte amandelen (3,8 %), plantaardige vetten (palm, shea), mageremelkpoeder, melksuiker, gemalen hazelnoten (1,7%), botervet, karnemelkpoeder, dextrose, tarwe - meel, rijstmeel, emulgator: lecithinen (soja), koffie, magere cacao, fructose, tarwe-eiwit, zout, aroma's, tarwemout. Witte chocolade:
The ingredient list is only available in Dutch in the source; we show it as it is, without translation.
- E322LecithinsAntioxidant · Emulsifier
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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