Coated green peas
Prefix 002 was issued by GS1 US. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 390 kcal | 20% |
| Fat | 5.6 g | 8% |
| of which saturates | 2.2 g | 11% |
| Carbohydrate | 68.3 g | 26% |
| of which sugars | 15.0 g | 17% |
| Fibre | 21.7 g | — |
| Protein | 16.7 g | 33% |
| Salt | 2.2 g | 36% |
Open Food Facts, ODbL, record updated 28 June 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Green peas, corn starch, sugar, vegetable oil (palm oil), salt, wheat flour, rice flour and permitted food colourings (E102, E133). RAMUAN: Kacang hijau, kanji jagung, gula, minyak sayuran (minyak kelapa sawit), garam, tepung gandum, tepung beras dan pewarna makanan yang dibenarkan (E102, E133). 成份: 青豆 玉米淀粉、糖、植物油 (棕櫚油)、藍、面、 **** (E102, E133). المكونات: بازلاء خضراء، نشا الذرة، سكر، زيت نباتي (زيت النخيل)، ملح، دقیق القمح، دقيق الأرز، ملونات غذائية مسموح بها (E102 ، 133). ALLERGEN ADVICE: Contains wheat. Processed in facilities that also process peanut, tree nuts, egg, soy, crustacean and sesame.
- E102TartrazineColour
- E133Brilliant blue FCFColour
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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