Mauritius · FR
Data
Cheerios Oat, Nestlé
i Photo: Open Food Facts contributors · CC BY-SA
Breakfast cereals · Mauritius

Cheerios Oat

by Nestlé · 375
Mauritius
NUTRI-SCOREACDEB
362 kcalper 100 g · 18% of the reference intake
9.0 gof sugars per 100 g
Barcode (EAN-13)5900020038401
GS1 prefix590 · GS1 Poland
AdditivesNot given
AllergensNot given in the source
5900020038401

Prefix 590 was issued by GS1 Poland. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy362 kcal18%
Fat6.3 g9%
of which saturates1.3 g6%
Carbohydrate66.0 g25%
of which sugars9.0 g10%
Fibre10.3 g—
Protein10.4 g21%
Salt0.72 g12%

Open Food Facts, ODbL, record updated 11 February 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Mauritius
Mauritius
fr-mu

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.