APPLE + ELDERFLOWER, VIT-HIT
i Photo: Open Food Facts contributors · CC BY-SA
Vitamin waters · Mauritius

APPLE + ELDERFLOWER

by VIT-HIT · 500 ml
MauritiusBelgiumFranceIreland+ 2 countries
NUTRI-SCOREABDECNOVA4
7 kcalper 100 g · 0% of the reference intake
1.3 gof sugars per 100 g
Barcode (EAN-13)5034033000220
GS1 prefix503 · GS1 UK
Additives8: E141, E141i, E150d…
AllergensNot given in the source
LabelsNo preservatives, No added sugar
5034033000220

Prefix 503 was issued by GS1 UK. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy7 kcal0%
Fat0.50 g1%
of which saturates0.10 g1%
Carbohydrate1.4 g1%
of which sugars1.3 g1%
Fibre0.50 g—
Protein0.50 g1%
Salt0.01 g0%

Open Food Facts, ODbL, record updated 5 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, apple juice from concentrate (12%) flavouring: natural elderflower and other flavours, antioxidant: ascorbic acid, stabilisers: gum arabic and glycerol esters of wood rosins, sweetener: sucralose, vitamin blend: vitamin C, niacin, pantothenic acid, vitamin B6, vitamin B1, folic acid, biotin, vitamin B12; natural colours: copper complexes of chlorophylls, copper complexes of chlorophyllines and sulphite ammonia caramel. Maté tea, L-carnitine and citric acid.

No preservativesNo added sugar
  • E141Copper complexes of chlorophylls and chlorophyllinsColour
  • E141iCopper complexes of chlorophyllsColour
  • E150dSulphite ammonia caramelColour
  • E300Ascorbic acidAntioxidant · Sequestrant
  • E330Citric acidAntioxidant · Sequestrant
  • E414Acacia gumCarrier · Emulsifier · Stabiliser · Thickener
  • E445Glycerol esters of wood rosinEmulsifier · Stabiliser
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.57kg CO₂e per kg

Reference value for the category “Apple juices”: 0.57 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 6 countries
BelgiumFranceIrelandLuxembourgMauritiusUnited Kingdom

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.