Mauritius · FR
Data
HAND COOKED POTATO CHIPS, HUNTER'S Gourmet
i Photo: Open Food Facts contributors · CC BY-SA
Potato crisps in sunflower oil · Mauritius

HAND COOKED POTATO CHIPS

by HUNTER'S Gourmet
Mauritius
NUTRI-SCOREABCEDNOVA3
484 kcalper 100 g · 24% of the reference intake
0.0 gof sugars per 100 g
Barcode (EAN-13)0733603094014
GS1 prefix073 · GS1 US
AdditivesNone found in the ingredients
AllergensNot given in the source
0733603094014

Prefix 073 was issued by GS1 US. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy484 kcal24%
Fat28.4 g41%
of which saturates2.8 g14%
Carbohydrate50.4 g19%
of which sugars0.00 g0%
Fibre0.00 g—
Protein10.0 g20%
Salt0.89 g15%

Open Food Facts, ODbL, record updated 16 November 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Potatoes, sunflower oil, sea salt

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.40kg CO₂e per kg

Reference value for the category “Potato crisps”: 1.40 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Mauritius
Mauritius
fr-mu

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.