Malta
Data
Digestive biscuits, Devon
i Photo: Open Food Facts contributors · CC BY-SA
Biscuits · Malta

Digestive biscuits

by Devon
Malta
NUTRI-SCOREABCDE
488 kcalper 100 g · 24% of the reference intake
17.7 gof sugars per 100 g
Barcode (EAN-13)5351904105069
GS1 prefix535 · GS1 Malta
AdditivesNot given
AllergensNot given in the source
5351904105069

Prefix 535 was issued by GS1 Malta. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy488 kcal24%
Fat20.8 g30%
of which saturates9.7 g48%
Carbohydrate67.4 g26%
of which sugars17.7 g20%
Fibre2.9 g—
Protein6.4 g13%
Salt0.00 g0%

Open Food Facts, ODbL, record updated 9 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Malta
Malta

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.