Μπάρα πρωτεΐνης με φυστικοβούτυρο
Prefix 520 was issued by GS1 Greece. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 428 kcal | 21% |
| Fat | 6.1 g | 9% |
| of which saturates | 2.2 g | 11% |
| Carbohydrate | 53.3 g | 20% |
| of which sugars | 26.3 g | 29% |
| Fibre | 4.9 g | — |
| Protein | 15.1 g | 30% |
| Salt | 0.50 g | 8% |
Open Food Facts, ODbL, record updated 7 August 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Νιφάδες βρώμης χωρίς γλουτένη 39%, μέλι 27.5%, πάστα φυστικιού (αραχίδες) 20%, διογκωμένο ρύζι με ΚΟΠΤΕΡΩΝ ΤΗΝ ΠΡωτείνη ηλιόσπορου 75%, αλεύρι ρυζιού), ηλιέλαιο 3%, θαλασσινό αλάτι 0,5%. Gluten free oat flakes 39%, honey 27.5% peanut s protein rice puffs 10% (suntoor protein 75%, rice flour), sunflower oil, 3%, sea salt 0.5%.
The ingredient list is only available in Greek in the source; we show it as it is, without translation.
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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