Falafels · Malta

Falafel Chickpea & Spinach

by Vemondo · 200 g

MaltaItaly

258 kcalper 100 g · 13% of the reference intake

1.3 gof sugars per 100 g

Barcode (EAN-13)4335619450424

GS1 prefix433 · GS1 Germany

Additives3: E202, E500, E500ii

AllergensCelery, Gluten, SoybeansMay contain: Lupin, Mustard

LabelsVegetarian, Vegan

Prefix 433 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	258 kcal	13%
Fat	11.0 g	16%
of which saturates	1.1 g	6%
Carbohydrate	20.0 g	8%
of which sugars	1.3 g	1%
Fibre	5.5 g	—
Protein	17.0 g	34%
Salt	1.1 g	18%

Open Food Facts, ODbL, record updated 28 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Farina di soia ristrutturata e reidratata, 15% ceci, 14% spinaci, olio di semi di girasole, cipolla, glutine di grano, pangrattato (farina di grano tenero tipo "0", lievito di birra, sale), amido di tapioca, 2% farina di ceci, prezzemolo, agenti lievitanti: gluconodeltalattone, carbonato acido di sodio; amido di patata, estratto di lievito, sale, piante aromatiche, aglio, aglio disidratato, spezie, preparato per brodo vegetale [sale, amido di mais, estratto di lievito, ortaggi disidratati in proporzione variabile (cipolla, sedano, carota, prezzemolo), olio extra vergine di oliva, spezie], conservante: sorbato di potassio. Può contenere tracce di senape e lupini.

The ingredient list is only available in Italian in the source; we show it as it is, without translation.

Allergen: CeleryAllergen: Gluten Allergen: SoybeansMay contain: LupinMay contain: MustardVegetarian Vegan

E202Potassium sorbatePreservative
E500Sodium carbonatesStabiliser · Thickener
E500iiSodium hydrogen carbonateStabiliser · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 2 countries

ItalyMalta

it-it

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 28 October 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.