Biscuits · Malta

Biscuits with Cocoa-Hazelnut Cream Filling

by Eridanous Greek Style

Malta

Green-ScoreC

516 kcalper 100 g · 26% of the reference intake

31.6 gof sugars per 100 g

Barcode (EAN-13)4056489125938

GS1 prefix405 · GS1 Germany

Additives2: E322, E471

AllergensEggs, Gluten, Milk, Nuts, Peanuts, Sesame seeds, SoybeansMay contain: Lupin, Nuts

LabelsRainforest Alliance

Prefix 405 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	516 kcal	26%
Fat	26.7 g	38%
Carbohydrate	62.0 g	24%
of which sugars	31.6 g	35%
Fibre	2.7 g	—
Protein	5.5 g	11%
Salt	0.20 g	3%

Open Food Facts, ODbL, record updated 15 August 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Tarwebloem, 29% cacao-hazelnootcrème (suiker, plantaardige oliën (shea, koolzaad), 9% cacaopoeder', 6% hazelnootpasta, maïszetmeel, geroosterde pinda's, emulgator: lecithinen (soja); aroma), margarine (palmolie, zonnebloemolie, water, emulgator: mono - en diglyceriden van vetzuren**; zout), suiker, ei*** boter (melk), rozijnenstroop, cacaopoeder', volle melkpoeder, rijsmiddelen: difosfaten, natriumcarbonaten; aroma's. 'Rainforest Alliance gecertificeerd. Lees meer op ra.org. **van plantaardige oorsprong. ***van scharreleieren. Kan sporen van sesamzaad, lupine, mosterdzaad en andere noten (amandel, walnoot, cashewnoot, pecannoot, paranoot, pistachenoot, macadamianoot) bevatten. Tegen warmte en vochtigheid beschermen. Ongeopend,

The ingredient list is only available in Dutch in the source; we show it as it is, without translation.

Allergen: EggsAllergen: GlutenAllergen: MilkAllergen: NutsAllergen: PeanutsAllergen: Sesame seedsAllergen: SoybeansMay contain: LupinMay contain: NutsRainforest Alliance

E322LecithinsAntioxidant · Emulsifier
E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.59kg CO₂e per kg

Reference value for the category “Biscuits”: 3.59 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Malta

Malta

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 15 August 2025 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.