Hash Browns
Prefix 400 was issued by GS1 Germany. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 184 kcal | 9% |
| Fat | 8.0 g | 11% |
| of which saturates | 0.60 g | 3% |
| Carbohydrate | 24.0 g | 9% |
| of which sugars | 2.0 g | 2% |
| Protein | 2.5 g | 5% |
| Salt | 0.00 g | 0% |
Open Food Facts, ODbL, record updated 18 June 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
hash browns re-fried in sunflower oil, quick-frozen gredients: potatoes 88 %, sunflower oil 8 %, potato flakes (dried potatoes, spices), iodized salt (salt, pasted onions, dextrose, spices, o not refreeze after defrosting! produced in germany, with potatoes from the eu, ease follow the cooking instructions below, he following instructions are guidelines only, please follow the instructions of the device manufacturer, cook olden yellow colour, avoid excessive browning, when preparing smaller quantities, please reduce the cookin avoid exessive browning/ o yen: preheat the ven to 26/32 on a baking tray lined with grease-proof pa 180°c/356 °f), distribute the frozen hash browns in a single 13 the hash browns on the middle shelf for at least 30 m tinutes, yer 170-175 °c, pour a few of the frozen hash browns into the b basket from the fryer and allow the excess oil to run off, fryer for 1 minute to 170-175 °c, put a few (approx, 5) of 75°c for 10-12 minutes, minutes), turn the hash browns after approx deep-frying: pre-heat the vegetable oil in the deep do not overfill!), fry for approx, 4 minutes, remove the hot air fryer (approx, 2000 w): pre-heat the hot air browns into the basket, cook the hash browns at 170-1 please only consume fully cooked, baked rösti pre-baked in sunflower oil, deep-frozen ingredients: potatoes 88 %, sunflower oil 8 %, pa flakes roasted onions, dextrose, spices, do not refreeze after thawing! made in germany, cone (dried potatoes, spices), iodized salt (salt, iodat please follow the cooking instructions given below the following cooking instructions are guidelines only, please from the eu, produced to a golden yellow color, avoid excessive or reduce cooking times, in order to avoid excessive browning, the device manufacturer's instructions oven: preheat the oven to 200 °c (in the case of a forced convection oven: 180 ara, at least 26 minutes when preparing small quantities with forced convection), after about 13 minutes, turn the roy triangles, distribute the rösti uniform triangles fryer: preheat the vegetable oil in the deep fryer to 170 °c-175 °c, fry the rösti triangles in the middle for at least 30 minutes (in frozen rösti c (important: do not fill more than half), fry the rösti triangles, 8 pieces) on the baking tray lined with baking paper, cook the rösti triangles halfway in the basket by pouring in the hot air (approx. 2000 w): preheat the frozen rösti corner fryer in the basket (approx. 5 pieces), let cook at 1 for about 4 minutes, then remove the drains of the rösti triangles, cooked hot, for 1 minute at 170-175 10-175 t for about 10-12 minutes,
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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