Malta
Data
Microwave popcorn with cheese flavour, Pitso
i Photo: Open Food Facts contributors · CC BY-SA
Salted popcorn · Malta

Microwave popcorn with cheese flavour

by Pitso · 300g
Malta
NUTRI-SCOREABCEDNOVA4
444 kcalper 100 g · 22% of the reference intake
0.3 gof sugars per 100 g
Barcode (EAN-13)3800230253064
GS1 prefix380 · GS1 Bulgaria
AdditivesNone found in the ingredients
Allergens flagged in the ingredientsPopcorn
LabelsNo gluten, No GMOs, No cholesterol
3800230253064

Prefix 380 was issued by GS1 Bulgaria. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy444 kcal22%
Fat5.0 g7%
of which saturates2.3 g11%
Carbohydrate13.0 g5%
of which sugars0.25 g0%
Fibre2.5 g—
Protein2.3 g5%
Salt1.3 g21%

Open Food Facts, ODbL, record updated 16 June 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Popcorn (80%), partially hydrogenated palm oil (16.5%), Salt (2%), cheese flavour (0,5%)

Allergen: PopcornNo glutenNo GMOsNo cholesterolNo Trans fat

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

0.94kg CO₂e per kg

Reference value for the category “Salted popcorn”: 0.94 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Malta
Malta

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.