Malta
Data
Tofu natural, Soyavit
i Photo: Open Food Facts contributors · CC BY-SA
Plain tofu · Malta

Tofu natural

by Soyavit · 200g
Malta
NUTRI-SCOREABDEC
144 kcalper 100 g · 7% of the reference intake
0.2 gof sugars per 100 g
Barcode (EAN-13)3800226120189
GS1 prefix380 · GS1 Bulgaria
AdditivesNot given
AllergensNot given in the source
LabelsOrganic, EU Organic, non-EU Agriculture
3800226120189

Prefix 380 was issued by GS1 Bulgaria. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy144 kcal7%
Fat7.8 g11%
of which saturates1.5 g8%
Carbohydrate1.5 g1%
of which sugars0.20 g0%
Protein16.9 g34%
Salt1.8 g30%

Open Food Facts, ODbL, record updated 4 February 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

No ingredient list on record.

OrganicEU Organicnon-EU AgricultureBG-BIO-02EU AgricultureEU/non-EU Agriculture

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.00kg CO₂e per kg

Reference value for the category “Plain tofu”: 1.00 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Malta
Malta

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.