Saltín Noel Integral, Noel
i Photo: Open Food Facts contributors · CC BY-SA
Wheat crackers · Saint Lucia

Saltín Noel Integral

by Noel · 415 g (14.64 oz)
Saint LuciaArubaBoliviaChile+ 7 countries
NUTRI-SCOREABCEDNOVA4
452 kcalper 100 g · 23% of the reference intake
2.6 gof sugars per 100 g
Barcode (EAN-13)7702025189243
GS1 prefix770 · GS1 Colombia
Additives9: E270, E322, E322i…
AllergensGluten, Milk, Sesame seeds, SoybeansMay contain: Eggs, Nuts
Labelssource of fibre
7702025189243

Prefix 770 was issued by GS1 Colombia. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy452 kcal23%
Fat14.7 g21%
of which saturates6.1 g31%
Carbohydrate69.0 g27%
of which sugars2.6 g3%
Fibre7.1 g—
Protein10.3 g21%
Salt1.8 g30%

Open Food Facts, ODbL, record updated 10 July 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Harina Fortificada (Harina de Trigo Integral 80%, Niacina, Hierro, Tiamina, Riboflavina, Ácido Fólico), Aceite Vegetal de Palma, Grasa Vegetal de Palma, Sésamo, Sal, Azúcar Invertido, Fibra de Trigo 0.8%, Agua, Fibra de Avena 0.5%, Leudantes (Bicarbonato de Sodio, Fosfato Monocálcico, Bicarbonato de Amonio), Levadura, Leche en Polvo, Emulsificante (Lecitina de Soja), Acidulante (Ácido Láctico).

The ingredient list is only available in Spanish in the source; we show it as it is, without translation.

Allergen: GlutenAllergen: MilkAllergen: Sesame seedsAllergen: SoybeansMay contain: EggsMay contain: Nutssource of fibre
  • E270Lactic acid
  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E341iMonocalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
  • E500Sodium carbonatesStabiliser · Thickener
  • E500iiSodium hydrogen carbonateStabiliser · Thickener
  • E503Ammonium carbonates
  • E503iiAmmonium hydrogen carbonate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.54kg CO₂e per kg

Reference value for the category “Crackers (Appetizers)”: 1.54 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in 11 countries
ArubaBoliviaChileColombiaCuraçaoPanamaSaint LuciaSpainSurinameTrinidad and TobagoVenezuela

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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