Butters · Kenya

Prestige Magarine

by Prestige Magarine · 250g

Kenya

Green-ScoreE

735 kcalper 100 g · 37% of the reference intake

0.0 gof sugars per 100 g

Barcode (EAN-13)6161101668293

GS1 prefix616 · GS1 Kenya

Additives8: E160a, E202, E211…

AllergensMilk, Soybeans

Prefix 616 was issued by GS1 Kenya. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	735 kcal	37%
Fat	81.7 g	117%
of which saturates	41.5 g	208%
Carbohydrate	0.00 g	0%
of which sugars	0.00 g	0%
Fibre	0.00 g	—
Protein	0.00 g	0%
Salt	0.00 g	0%

Open Food Facts, ODbL, record updated 23 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Prestige Margarine Contains Salt Refined Vegetable Palm Oil & Fats (80%min), Moisture, Salt (<3%), Milk Solids. Emulsifiers (Mono-and Di-Glycerides of Fatty Acids and Soya Lecithin), Artificial Flavours (Vanilla, Milk & Butter), Preservatives (E211 & E202), Antioxidants (E321, E320 & E319). Vitamins A,D, E, B6 & B12, Colourant (E160a). Allergen Information: Contains Milk and Soya.

Allergen: MilkAllergen: Soybeans

E160acaroteneColour
E202Potassium sorbatePreservative
E211Sodium benzoatePreservative
E319Tertiary-butylhydroquinone (tbhq)Antioxidant
E320Butylated hydroxyanisole (bha)Antioxidant
E321Butylated hydroxytolueneAntioxidant
E322LecithinsAntioxidant · Emulsifier
E322iLecithinAntioxidant · Emulsifier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

7.94kg CO₂e per kg

Reference value for the category “Butters”: 7.94 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Kenya

Kenya

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 23 April 2026 · export of 23 October 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.