Kenya
Data
Kuhne Prepared Mustard Dijon Style 250ML, Kühne
i Photo: Open Food Facts contributors · CC BY-SA

Kuhne Prepared Mustard Dijon Style 250ML

by Kühne · 260 g
Kenya
NUTRI-SCOREABCDENOVA1
160 kcalper 100 g · 8% of the reference intake
2.7 gof sugars per 100 g
Barcode (EAN-8)40122113
GS1 prefix401 · GS1 Germany
Additives2: E224, E330
AllergensMustard
LabelsNo flavors

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy160 kcal8%
Fat12.0 g17%
of which saturates0.80 g4%
Carbohydrate3.2 g1%
of which sugars2.7 g3%
Fibre2.1 g—
Protein7.2 g14%
Salt6.5 g108%

Open Food Facts, ODbL, record updated 4 October 2022 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Water, mustard seed, spirit vinegar salt, anti-oxidant: potassium metabisulphite, acidity regulator: citric acid.

Allergen: MustardNo flavors
  • E224Potassium metabisulphiteAntioxidant · Preservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

1.59kg CO₂e per kg

Reference value for this product’s category: 1.59 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in Kenya
Kenya

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.