Poha, Laxmi
i Photo: Open Food Facts contributors · CC BY-SA
Rice flakes · India

Poha

by Laxmi · 1kg
India
NUTRI-SCOREABCDE
365 kcalper 100 g · 18% of the reference intake
7.1 gof sugars per 100 g
Barcode (EAN-13)9972223558020
GS1 prefix997
AdditivesNone found in the ingredients
AllergensNot given in the source
LabelsVegetarian
9972223558020

Prefix 997: .

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy365 kcal18%
Fat0.85 g1%
of which saturates0.22 g1%
Carbohydrate79.4 g31%
of which sugars7.1 g8%
Fibre3.8 g—
Protein0.00 g0%
Salt5.6 g93%

Open Food Facts, ODbL, record updated 22 April 2024 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Rice Poha

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Climate impact

3.40kg CO₂e per kg

Reference value for the category “Breakfast cereals”: 3.40 kg CO₂e per kg of product (closest product in Agribalyse).

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.