Chilli Peanut Thecha Chutney, Kissan
i Photo: Open Food Facts contributors · CC BY-SA
Chutneys · India

Chilli Peanut Thecha Chutney

India
NUTRI-SCOREABCDENOVA4
218 kcalper 100 g · 11% of the reference intake
5.5 gof sugars per 100 g
Barcode (EAN-13)8909106069114
GS1 prefix890 · GS1 India
Additives4: E140, E140i, E211…
AllergensPeanuts, Soybeans
LabelsVegetarian
8909106069114

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy218 kcal11%
Fat15.8 g23%
of which saturates2.3 g11%
Carbohydrate14.0 g5%
of which sugars5.5 g6%
Fibre2.0 g—
Protein5.4 g11%
Salt3.3 g54%

Open Food Facts, ODbL, record updated 9 August 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

VEGETABLES* 40% [GREEN CHILLIES (24%), FRESHLY PEELED GARLIC (11%), CORIANDER PUREE], WATER, NUTS&PULSES (PEANUTS (15%), ROASTED BENGAL GRAM FLOUR], REFINED SOYABEAN OIL, SUGAR, IODISED SALT, SPICES &CONDIMENTS (RGASTED CUMIN POWDER (0.3%), SPICE EXTRACT, ONION POWDER, GINGER POWDER), ACETIC&CITRIC ACID, NATURE IDENTICAL FLAVOURING SUBSTANCES, PRESERVATIVES (SODIUM BENZOATE), NATURAL FOOD COLOR (CHLOROPHYLL)

  • E140Chlorophylls and ChlorophyllinsColour
  • E140iChlorophyllsColour
  • E211Sodium benzoatePreservative
  • E330Citric acidAntioxidant · Sequestrant

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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