
Magnum Chocolate Truffle
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 322 kcal | 16% |
| Fat | 19.8 g | 28% |
| of which saturates | 12.9 g | 64% |
| Carbohydrate | 31.7 g | 12% |
| of which sugars | 26.0 g | 29% |
| Fibre | 2.4 g | — |
| Protein | 4.6 g | 9% |
| Salt | 0.18 g | 3% |
Open Food Facts, ODbL, record updated 10 November 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
ICE CREAM (50.8%) WATER, COCOA POWDER, MILK SOLIDS, EDIBLE COCONUT OIL, CHOCOLATE, EMULSIFIER (E471), STABILISER (E410)), MILK SOLIDS, SUGAR, COCOA SOLIDS, LIQUID GLUCOSE, EMULSIFIER (E471), STABILISERS (E410, E412, E407), NATURE IDENTICAL FLAVOURING SUBSTANCE. OUTER LAYER (30.2%): BLENDED CHOCOLATE (15.1%) (SUGAR, COCOA BUTTER, COCOA SOLIDS, MILK SOLIDS, EMULSIFIER (E322), VANILLIN), MILK COMPOUND COATING (15.1%) (SUGAR, COCOA SOLIDS, COCOA BUTTER, MILK SOLIDS, COCONUT OIL, EMULSIFIER (E322), VANILLIN). CONTAINS MILK AND SOY. MAY CONTAIN TRACES OF WHEAT AND NUTS. *BLENDED CHOCOLATE IS BELGIAN CHOCOLATE.
- E322LecithinsAntioxidant · Emulsifier
- E407CarrageenanCarrier · Emulsifier · Humectant · Stabiliser · Thickener
- E410Locust bean gumEmulsifier · Stabiliser · Thickener
- E412Guar gumEmulsifier · Stabiliser · Thickener
- E471Mono- and diglycerides of fatty acidsEmulsifier · Stabiliser
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Prices reported by shoppers
| Date | Price | City |
|---|---|---|
| 10 November 2025 | ₹70.00 | Dispur |
Prices are entered by Open Prices contributors from receipts and shelf labels; they vary by shop and by date.
Source: Open Prices (Open Food Facts), ODbL
Climate impact
Reference value for the category “Ice creams”: 1.92 kg CO₂e per kg of product (closest product in Agribalyse).
Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.
Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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