Fermented Yeast Protein
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 342 kcal | 17% |
| Fat | 3.3 g | 5% |
| of which saturates | 0.59 g | 3% |
| Carbohydrate | 10.9 g | 4% |
| of which sugars | 1.4 g | 2% |
| Fibre | 10.4 g | — |
| Protein | 67.0 g | 134% |
| Salt | 1.0 g | 17% |
Open Food Facts, ODbL, record updated 3 September 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Fermented Yeast Protein isolate*, Chicory Root Fiber, Natural Flavours, Coffee Powder, Cocoa Powder, Monk Fruit Powder, Sunflower Lecithin (INS 322(i)), Natural Digestive Enzymes (Bromelain & Papain), Probiotic-Bacillus coagulans (1 Billion CFU per serve). Added Natural Flavouring Substances Coffee. Inactive Dried Yeast (Saccharomyces cerevisiae)
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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