SUPERYOU PROTEIN WAFER COFFEE, SUPERYOU
i Photo: Open Food Facts contributors · CC BY-SA
Wafers · India

SUPERYOU PROTEIN WAFER COFFEE

by SUPERYOU · 10 nos
India
NUTRI-SCOREABDECNOVA4
468 kcalper 100 g · 23% of the reference intake
8.8 gof sugars per 100 g
Barcode (EAN-13)8908024977167
GS1 prefix890 · GS1 India
Additives3: E322, E476, E965
AllergensGluten, Milk
LabelsNo added sugar
8908024977167

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy468 kcal23%
Fat25.4 g36%
of which saturates0.02 g0%
Carbohydrate50.0 g19%
of which sugars8.8 g10%
Fibre7.5 g—
Protein25.0 g50%
Salt1.1 g19%

Open Food Facts, ODbL, record updated 3 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

PROTEIN BLEND (FERMENTED NUTRITIONAL YEAST PROTEIN (22%)+ MILK SOLIDS), EDIBLE VEGETABLE FAT (HYDROGENTED COCONUT OIL, INS 322), SWEETENER (INS965), WHEAT FLOUR (ATTA), COFFEE POWDER, COCOA SOLIDS, STARCH, EMULSIFIERS (INS 322, INS 476), EDIBLE COMMON SALT, IMPROVER ENZYME, CONTAINS ADDED FLAVOUR - NATURE IDENTICAL FLAVOURING SUBSTANCE (COFFEE FLAVOUR, CHOCOLATE, COCOA BUTTER), ARTIFICIAL FLAVOURING SUBSTANCE (ETHYL VANILLIN)

  • E322LecithinsAntioxidant · Emulsifier
  • E476Polyglycerol polyricinoleateEmulsifier
  • E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 29 “wafers” products sold in India
Sugars8.8 g · median 34.0 g
Saturates0.02 g · median 15.4 g
Salt1.1 g · median 0.38 g

25% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Wafers” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Climate impact

2.21kg CO₂e per kg

Reference value for the category “Wafers”: 2.21 kg CO₂e per kg of product.

Calculated by ADEME for the average product consumed in France, from field to plate. It describes the category, not this exact product.

Source: Agribalyse 3.1 (ADEME), Licence Ouverte, update of 30 June 2026 · category match: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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