Superyou Protein Wafer, Superyou
i Photo: Open Food Facts contributors · CC BY-SA
Bars · India

Superyou Protein Wafer

by Superyou · 40 g
India
NUTRI-SCOREABCEDNOVA4
466 kcalper 100 g · 23% of the reference intake
8.9 gof sugars per 100 g
Barcode (EAN-13)8908024977013
GS1 prefix890 · GS1 India
Additives3: E322, E965, E965i
AllergensGluten, Milk
LabelsVegetarian, No added sugar
8908024977013

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy466 kcal23%
Fat25.9 g37%
of which saturates21.3 g106%
Carbohydrate50.0 g19%
of which sugars8.9 g10%
Fibre7.6 g—
Protein25.0 g50%
Salt1.1 g18%

Open Food Facts, ODbL, record updated 8 April 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

PROTEIN BLEND (FERMENTED NUTRITIONAL YEAST PROTEIN (22%) + MILK SOLIDS), SWEETENER (INS 965(i)), EDIBLE VEGETABLE FATS (HYDROGENATED COCONUT OILS, INS 322), CHEESE, REFINED WHEAT FLOUR (MAIDA) STARCH, EMULSIFIER (INS 322), EDIBLE COMMON SALT, IMPROVER ENZYME. CONTAINS ADDED FLAVOURS - ARTIFICIAL FLAVOURING SUBSTANCES (ETHYL VANILLIN, CHEESE).

  • E322LecithinsAntioxidant · Emulsifier
  • E965maltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener
  • E965iD-MaltitolEmulsifier · Humectant · Stabiliser · Sweetener · Thickener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 22 “bars” products sold in India
Sugars8.9 g · median 36.0 g
Saturates21.3 g · median 7.4 g
Salt1.1 g · median 0.12 g

10% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Bars” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

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