Crax Veg Biryani
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 492 kcal | 25% |
| Fat | 24.1 g | 34% |
| of which saturates | 13.3 g | 67% |
| Carbohydrate | 59.0 g | 23% |
| of which sugars | 5.0 g | 6% |
| Protein | 9.8 g | 20% |
| Salt | 3.7 g | 61% |
Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Refined Wheat Flour (Maida), Edible Vegetable Oil (Refined Palmolein Oil), *Seasoning [Iodised Salt, Sugar, Spices and Condiments, Maltodextrin, Hydrolysed Vegetable Protein, Acidity Regulator (INS 330), Flavour(s) (Natural & Nature Identical Flavouring Substances), Spices Extract, Flavour Enhancers (INS 627, INS 631), Anticaking Agent (INS 551)], Starch (Tapioca & Corn), Raising Agent (INS 500 (ii)), Iodized Salt.
- E330Citric acidAntioxidant · Sequestrant
- E500Sodium carbonatesStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E551Silicon dioxideCarrier
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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