Wicked Gud Desi Manchow Noodles
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 421 kcal | 21% |
| Fat | 14.9 g | 21% |
| of which saturates | 7.2 g | 36% |
| Carbohydrate | 61.8 g | 24% |
| of which sugars | 2.8 g | 3% |
| Fibre | 12.8 g | — |
| Protein | 9.8 g | 20% |
| Salt | 4.8 g | 80% |
Open Food Facts, ODbL, record updated 25 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Whole Wheat Flour (Atta), Rice bran Oil, Salt, Wheat Gluten, Stabilizer (Xanthan Gum), Humectant INS 451(i), Acidity regulator INS 500(i),INS 500(ii) . Seasoning: Spice & Condiments (Chilli, Ginger, Pepper), Vegetable Powders (Garlic, Tomato, Onion, Soya Sauce Pd), Dehydrated Vegetables (Garlic, Onion, Carrot, Green Chilli), Acidity Regulator (E 330, E 260, E 262), Hydrolysed Vegetable Protein (Soya, Groundnut), Edible Vegetable Oil, Flavour Enhancers (E 635), Yeast Extract Powder, Anticaking (E 551), Paprika Extract (E160c), Caramel (E 150d). Contains added Natural & Nature identical flavouring substances.
- E150dSulphite ammonia caramelColour
- E160cPaprika extractColour
- E260Acetic acidPreservative
- E262Sodium acetatesPreservative · Sequestrant
- E330Citric acidAntioxidant · Sequestrant
- E415Xanthan gumEmulsifier · Stabiliser · Thickener
- E451TriphosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E451iPentasodium triphosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E500Sodium carbonatesStabiliser · Thickener
- E500iSodium carbonateStabiliser · Thickener
- E500iiSodium hydrogen carbonateStabiliser · Thickener
- E551Silicon dioxideCarrier
- E635Disodium 5'-ribonucleotide
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
In its category
59% of products in the category contain less sugar than this one. The thin line marks the category median.
See all products in “Noodles” →
Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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