FuelOne Whey Max, FuelOne
i Photo: Open Food Facts contributors · CC BY-SA
Protein powders · India

FuelOne Whey Max

by FuelOne · 1 kg
India
NOVA4
403 kcalper 100 g · 20% of the reference intake
6.5 gof sugars per 100 g
Barcode (EAN-13)8906165781995
GS1 prefix890 · GS1 India
Additives5: E322, E322i, E415…
AllergensMilk
LabelsVegetarian
8906165781995

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy403 kcal20%
Fat5.7 g8%
of which saturates3.0 g15%
Carbohydrate12.8 g5%
of which sugars6.5 g7%
Protein75.0 g150%
Salt1.2 g21%

Open Food Facts, ODbL, record updated 18 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Whey Protein Concentrate, Whey Protein Isolate, Cocoa Powder, Nature Identical Flavouring Substances, Emulsifier (INS 322 (i)), Sodium Chloride, Proprietary Enzyme Blend, Sweetener (INS 955), Stabilizer (INS 415) & Anticaking Agent (INS 551).

  • E322LecithinsAntioxidant · Emulsifier
  • E322iLecithinAntioxidant · Emulsifier
  • E415Xanthan gumEmulsifier · Stabiliser · Thickener
  • E551Silicon dioxideCarrier
  • E955SucraloseSweetener

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

In its category

Position among 45 “protein powders” products sold in India
Sugars6.5 g · median 4.7 g
Saturates3.0 g · median 1.7 g
Salt1.2 g · median 0.66 g

63% of products in the category contain less sugar than this one. The thin line marks the category median.

See all products in “Protein powders” →

Shelfpedia calculation from Open Food Facts (ODbL), products in the same category sold in India, values per 100 g.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.