Avadh Chiji Noodles Snacks

by Avadh

India

490 kcalper 100 g · 24% of the reference intake

1.7 gof sugars per 100 g

Barcode (EAN-13)8906121611106

GS1 prefix890 · GS1 India

Additives2: E330, E551

AllergensGluten

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)

Nutrient	100 g	Reference intake
Energy	490 kcal	24%
Fat	23.1 g	33%
of which saturates	10.1 g	51%
Carbohydrate	65.2 g	25%
of which sugars	1.7 g	2%
Protein	5.3 g	11%
Salt	1.5 g	25%

Open Food Facts, ODbL, record updated 21 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

Refined Wheat Flour (Maida (53.2%)), Edible Vegetable Oil (Palmolein Oil), Starch, Sugar, Iodized Salt, Black Salt, Spice & Condiments (Red Chilli Powder, Black Pepper Powder), Dehydrated Vegetable Powder (Red Onion, Tomato, Garlic), Acidity Regulator (INS 330), Flavour (Natural and Nature Identical Flavouring Substances) & Anticaking Agent (INS 551).

Allergen: Gluten

E330Citric acidAntioxidant · Sequestrant
E551Silicon dioxideCarrier

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India

India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

Every block on this page cites its source

Product record
Open Food Facts, ODbL · updated 21 October 2026 · export of 1 November 2026
Photo
Open Food Facts contributors, CC BY-SA
Reference values
Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
GS1 prefix
Prefix ranges published by GS1

Spotted an error? It is fixed at the source, on Open Food Facts, and shows up here at the next update.