Rice Popped Chips, BRB
i Photo: Open Food Facts contributors · CC BY-SA

Rice Popped Chips

by BRB
India
NUTRI-SCOREABCEDNOVA4
440 kcalper 100 g · 22% of the reference intake
1.2 gof sugars per 100 g
Barcode (EAN-13)8906117090755
GS1 prefix890 · GS1 India
Additives2: E551, E627
AllergensMilk, Soybeans
LabelsNo gluten
8906117090755

Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.

Nutrition

Per 100 g, with the share of an adult’s reference intake (8,400 kJ / 2,000 kcal)
Nutrient100 gReference intake
Energy440 kcal22%
Fat14.0 g20%
of which saturates3.2 g16%
Carbohydrate68.8 g26%
of which sugars1.2 g1%
Fibre4.0 g—
Protein10.0 g20%
Salt2.2 g37%

Open Food Facts, ODbL, record updated 28 August 2025 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.

Ingredients

As printed on the pack; allergens in bold

RICE, RICE BRAN OIL, PULSES (11.4%), GREEN PEAS (7.6%), SPICES AND CONDIMENTS (SALT, CUMIN POWDER, DRIED MANGO POWDER, CHILLI GARLIC POWDER, ONION POWDER, TAMARIND POWDER, TURMERIC POWDER, CARDAMOM POWDER, ANTICAKING POWDER, GINGER POWDER, BAYLEAF POWDER, AGENT (E551), FLAVOUR ENHANCERS (E627, E631 CONTAINS SOY AND MILK.

  • E551Silicon dioxideCarrier
  • E627Disodium guanylate

Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.

Countries of sale

Sold under this barcode in India
India

Source: Open Food Facts, countries of sale reported by contributors.

Sources

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