Gourmet Chips Truffle
Prefix 890 was issued by GS1 India. It tells you where the code was registered, not where the product was made.
Nutrition
| Nutrient | 100 g | Reference intake |
|---|---|---|
| Energy | 534 kcal | 27% |
| Fat | 32.9 g | 47% |
| of which saturates | 8.0 g | 40% |
| Carbohydrate | 59.0 g | 23% |
| of which sugars | 0.90 g | 1% |
| Protein | 6.1 g | 12% |
| Salt | 1.6 g | 27% |
Open Food Facts, ODbL, record updated 10 October 2026 · Reference intakes: Regulation (EU) No 1169/2011, Annex XIII.
Ingredients
Potato (56%), Edible Vegetable Oil (Rice Bran Oil), Seasoning [Maltodextrin, Starch, Iodised Salt, Sunflower Oil, Milk Solid, *Spices and Condiments (Contains Onion and Garlic), Anticaking Agent (INS 341 (iii), INS 551), Yeast Extract, Flavour Enhancers (INS 627, INS 631), Acidity Regulator (INS 330), Natural and Nature Identical Flavouring Substances] * Used as Natural Flavouring Agents
- E330Citric acidAntioxidant · Sequestrant
- E341Calcium phosphatesEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E341iiiTricalcium phosphateEmulsifier · Humectant · Sequestrant · Stabiliser · Thickener
- E551Silicon dioxideCarrier
- E627Disodium guanylate
- E631Disodium inosinate
Source: Open Food Facts, ODbL · additive names and functions: Open Food Facts taxonomy.
Countries of sale
Source: Open Food Facts, countries of sale reported by contributors.
Sources
- Product record
- PhotoOpen Food Facts contributors, CC BY-SA
- Reference valuesReference intakes: Regulation (EU) No 1169/2011, Annex XIII.
- GS1 prefixPrefix ranges published by GS1
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